Chilli Beef Mix

• 600g diced beef
• 1 tin chopped tomatoes
• 1 onion, chopped
• 1 red capsicum, chopped
• 50g butter
• splash of red wine
• salt & pepper
• pinch chilli powder
• pinch cayenne pepper

Put everything into a pot and bring to boil. Simmer for around 40 minutes, stirring occasionally while reducing. Serve with cheese on top.

(Hat tip: HyperLipid)