I was clearing out some bits of paper, and found this recipe for Sweet & Sour Meatballs. I don't want to hang on to it forever, so thought I would archive it on here.
Place everything in a pot and bring to boil, stirring occasionally. Simmer for an hour, reducing to a thick sauce.
Put everything into a pot and bring to boil. Simmer for around 40 minutes, stirring occasionally while reducing. Serve with cheese on top.
Blend and freeze.